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Sisi Yemmie shows us how to cook classic Egbo and Ewa the right way
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Silent Cobra from Birnin Kebbi
4 months ago
Sisi Yemmie is back in the kitchen with a full breakdown of how to prepare traditional Egbo and Ewa. From boiling the beans to getting that perfect soft corn texture, she covers all the steps you need to nail this Nigerian comfort food. If you love your beans and corn soft and well-seasoned, this one is for you.
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